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Easy Slow Cooker Jambalaya

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Yield: 12 servings

Preparation Time: and Active Time: 15 min; Total: 8 hours

Ingredients

Directions:

In a 6-quart or larger slow cooker, combine all ingredients except shrimp.

Cook on HIGH 3-4 hours or LOW 6-8 hours, stirring occasionally.

Stir in shrimp; continue cooking 15-20 minutes or until shrimp is opaque and rice is tender.

Recipe and photo used with permission from Essential Everyday

Please note that some ingredients and brands may not be available in every store.

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SHOP 'n SAVE Recipes

https://shopnsavefood.com/Recipes/Detail/8718/

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