SHOP 'n SAVE Recipes

https://shopnsavefood.com/Recipes/Detail/574/

Easy Cherry Pudding

Yield: Makes 9 servings

Ingredients

Directions:

In 9-inch square pan, melt butter or margarine.

In bowl, combine sugar, flour, baking powder and milk. Mix until well blended. Pour over melted butter; do not stir. Pour undrained cherries over batter; do not stir. Sprinkle 1/2 cup sugar over cherries; do not stir.

Bake at 325 F. for 1 hour.

Recipe compliments of Stokely's

Please note that some ingredients and brands may not be available in every store.

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SHOP 'n SAVE Recipes

https://shopnsavefood.com/Recipes/Detail/574/

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