Easy Crab Dip

Yield: 8 servings

Ingredients

1/4 cup green onion, chopped

3/4 cup celery, finely chopped

1 package (8 ounce) cream cheese, softened

1/4 cup blue cheese salad dressing

1 tablespoon mayonnaise

1/2 teaspoon pepper

2 pounds imitation crabmeat, chopped

1 teaspoon freshly chopped chives

Serve with:

crackers

celery sticks

Directions:

Preheat oven to 350 degrees F

In a medium bowl, combine onion, chopped celery, cream cheese, salad dressing, mayonnaise and pepper. Mix together until ingredients are blended and fold in crab meat.

Transfer mixture to a casserole or baking dish.

Bake for 20-25 minutes until heated through and bubbly.

Remove from oven and sprinkle chopped chives over the top.

Serve hot with crackers and celery sticks.

Please note that some ingredients and brands may not be available in every store.