Chili Powder Chicken Nuggets

Yield: 4 servings

Ingredients

1/4 cup corn flakes, crushed

1 tablespoon chili powder

1/2 teaspoon black pepper

1/4 teaspoon salt

1/4 teaspoon ground red pepper

2 boneless chicken breast halves, cut into 1-inch chunks

2 tablespoons melted butter

1/2 cup sour cream

2 tablespoons fresh cilantro, snipped

Directions:

Mix together cornflakes, chili powder, black pepper, red pepper and salt.

In a medium bowl, combine chicken pieces and melted butter; toss to coat. Place in bowl with cornflake mixture; turn chicken until well coated. Lightly grease baking sheet.

Bake at 400 F. for 8-10 minutes or until chicken is no longer pink, turning once.

In a small bowl, combine sour cream and cilantro. Serve with chicken nuggets.

Please note that some ingredients and brands may not be available in every store.