Italian Grilled Cheese

Yield: 1 serving

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Ingredients

1 tablespoon butter, softened

2 slices Italian bread

1/3 cup shredded mozzarella cheese

2 slices tomato

1/2 teaspoon dried oregano

1/2 teaspoon dried basil

Directions:

Spread butter on one side of each slice of bread.

Place one slice, buttered side down in preheated skillet; top with half of the cheese.

Layer with tomato and remaining cheese; sprinkle with oregano and basil.

Top with remaining slice of bread, buttered side up. Cook over medium heat until golden on both sides.

Photo and food styling by Webstop

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