Almond Bars

Yield: 2 dozen

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Ingredients

4 eggs

2 cups sugar

1 cup butter, melted

2 cups flour

2 1/2 teaspoons almond extract

Confectioners sugar

Directions:

In a mixing bowl, beat the eggs and sugar until lemon colored. Add the butter, flour and almond extract; mix well. Spread into a greased 13x9 inch pan. Bake at 325 degrees for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Sprinkle with confectioners sugar.

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