Pizza Margherita

Ingredients

1 prepared pizza dough

1 tablespoon olive oil, divided

1/2 cup pizza sauce

8 ounces BelGioioso Fresh Mozzarella cheese, sliced

6 fresh basil leaves, chopped

1/2 teaspoon salt

Add To

Directions:

Preheat oven to 425 degrees F.

Place pizza dough on lightly oiled pan. Brush with 1/2 Tbsp. olive oil.

Top crust with pizza sauce, slices of BelGioioso Fresh Mozzarella, chopped basil, salt and remaining olive oil.

Bake for 12-15 minutes or until top and bottom of crust are nicely browned.

Cut into wedges and serve immediately.

Please note that some ingredients and brands may not be available in every store.

This recipe originally appeared on www.belgioioso.com

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