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Image for Recipe Cranberry Pecan Pie

Cranberry Pecan Pie

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Yield: 8 servings

Preparation Time: and Active Time: 15 min; Total: 1 hour



Prepare pie crust according to package directions; do not bake.

In large mixing bowl, combine corn syrup, sugar, eggs, melted butter and cinnamon; whisk until well combined. Stir in remaining ingredients.

Transfer to prepared pie crust. Bake in a preheated 350 degree F oven 45-50 minutes or until knife inserted in center comes out clean. Cool completely; store in refrigerator.

Recipe and photo used with permission from Essential Everyday

Please note that some ingredients and brands may not be available in every store.

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