SHOP 'n SAVE Recipes
https://shopnsavefood.com/Recipes/Detail/8730/Roasted_Turkey
Roasted Turkey
with Pomegranate Glaze
Yield: 24 servings
Preparation Time: and Active Time: 15 min; Total: 3-4 hours
Ingredients
1 |
|
(12-15 pound) Wild Harvest Whole Turkey
|
|
1 |
cup |
pomegranate juice
|
|
1/4 |
cup |
Wild Harvest Organic 100% Pure Maple Syrup
|
|
2 |
tablespoons |
Wild Harvest Organic Balsamic Vinegar
|
|
2 |
tablespoons |
Wild Harvest Organic Dijon Mustard
|
|
1 |
teaspoon |
Wild Harvest Organic Ground Black Pepper
|
|
1 |
teaspoon |
freshly ground Wild Harvest Natural Sea Salt
|
|
Directions:
Prepare and begin baking turkey according to package directions.
Combine remaining ingredients in a small saucepan. Bring to a boil over medium-high heat; reduce heat and simmer 2 minutes.
After 2 hours of turkey roasting, pour glaze over entire turkey (glaze will be runny). Baste turkey with glaze from pan every 15 minutes until turkey reaches 180 degrees F deep in the thigh and juices run clear.
Note: Use pan drippings in your favorite gravy.
Recipe and photo used with permission from Wild Harvest
Please note that some ingredients and brands may not be available in every store.
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SHOP 'n SAVE Recipes
https://shopnsavefood.com/Recipes/Detail/8730/Roasted_Turkey