Slow Cooker Overnight Oatmeal

Yield: 6 servings

Preparation Time: 10 min; Cook Time: 8 hours (overnight)

Ingredients

2 apples, sliced (peeled or unpeeled, your preference)

1/2 cup brown sugar

1 1/2 teaspoons cinnamon

Pinch of salt

2 cups rolled oats

2 cups milk

2 cups water

Add To

Directions:

Place sliced apples, brown sugar, cinnamon and salt in the bottom of the slow cooker.

Pour in oatmeal, milk and water.

Do NOT stir.

Cook overnight for 8 to 9 hours on low.

Photo and food styling by Webstop

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