Chicken Fingers with Honey Sauce

Yield: 4 servings

Ingredients

For Chicken Fingers:

3 boneless chicken breast halves, cut into 1 inch strips

2 cups corn flakes, crushed

1/4 teaspoon black pepper

2 egg whites, slightly beaten

1 tablespoon honey

For Sauce:

1/4 cup honey

4 teaspoons Dijon mustard

1/4 teaspoon garlic powder

Add To

Directions:

For Chicken Fingers:

In a shallow bowl, stir together crushed cornflakes and pepper.

In a small bowl, combine egg whites and 1 tablespoon honey. Dip chicken strips into egg white mixture and then into cornflake mixture, turning to coat. Place chicken strips in a single layer on baking sheet.

Bake at 450 F. for 11-13 minutes or until chicken is no longer pink.

For Sauce:

Stir together 1/4 cup honey, mustard and garlic powder. Serve chicken with sauce.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Recipes

eCoupon

Expires: 01/01/0001

SAVE $1.50

Cetaphil Baby

Offer valid on Cetaphil Baby for select varieties, select sizes. Offer includes the following: � Wash & Shampoo, 7.8oz or 13.5 oz � Daily Lotion, 13.5 oz � Healing Ointment, 12 oz This purchase cannot be combined with coupons for the same product Limited coupons available. Coupon clip does not guarantee applicability.

eCoupon

Expires: 01/01/0001

SAVE $1.25

Snuggle Liquid Fabric Softener

Offer valid on Snuggle Liquid Fabric Softener for select varieties, 66 - 111 oz only. Offer excludes SuperFresh varieties. This purchase cannot be combined with coupons for the same product. Limited coupons available. Coupon clip does not guarantee applicability.