Pasta Souffle

Yield: 6 servings

Ingredients

1/2 lb. cooked fettuccine, drained

1 1/2 cup milk

1/2 cup butter, softened

1 1/2 cups shredded Jarlsberg cheese

1 cup lean ham, diced

1 teaspoon cumin

1/2 teaspoon caraway seeds

1/2 teaspoon salt

1/2 teaspoon pepper

6 large eggs, separated

Add To

Directions:

Combine drained pasta with milk, butter, cheese, ham and seasonings. Blend in egg yolks. Beat egg whites until stiff but not dry. Fold into noodle mixture. Spoon all into an ungreased 2-1/2 quart souffle dish and bake for 40 minutes at 350 degrees or until golden brown and slightly puffed. Serve at once.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Recipes

eCoupon

Expires: 01/01/0001

SAVE $0.50

RITZ Peanut Butter Sandwich Crackers

Offer valid on RITZ Peanut Butter Sandwich Crackers for 8 pk only. This purchase cannot be combined with coupons for the same product. Limited coupons available. Coupon clip does not guarantee applicability.

eCoupon

Expires: 01/01/0001

SAVE $1.00

Poise® Liners

Offer valid on Poise� Liners for any variety, 44 - 126 ct only. This purchase cannot be combined with coupons for the same product. Limited coupons available. Coupon clip does not guarantee applicability.