Easy Breadsticks

Yield: About 18

Ingredients

1 tube refrigerated biscuits, separated into 10 pieces

milk

1 tablespoon sesame seeds, toasted

1 tablespoon dill seed

1 tablespoon seasoned salt

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Directions:

Cut each biscuit in half. On a lightly floured surface, roll each half 4-inches long. Brush with milk. Roll a few in sesame seeds, a few in dill seeds and a few in seasoned salt. Place 2-inches apart on a baking sheet.

Bake at 400 degrees for 7-10 minutes or until lightly browned. Remove from pans to wire racks to cool.

Please note that some ingredients and brands may not be available in every store.

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