Quick Potato Corn Chowder

Yield: 4 servings

Ingredients

4 cups (16 ounce) southern style hash brown potatoes

1 can (11 oz.) Green Giant Mexicorn

1 teaspoon instant minced onion

2 cups water

1 can (10.75 oz.) condensed cream of celery soup

Add To

Directions:

In large saucepan, combine all ingredeints; mix well. Bring to a boil over medium heat. Reduce heat to medium low; cover and cook 5-10 minutes or until potatoes are tender. Salt and pepper to taste.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Recipes

eCoupon

Expires: 01/01/0001

SAVE $0.75

see offer details

Offer valid on Pine-Sol� Multi-Surface Cleaner for any variety, 24 oz or smaller. Offer excludes the following: �Pine-Sol� Multi-Surface Cherry Blossom Cleaner, 24 oz This purchase cannot be combined with coupons for the same product. Limited coupons available. Coupon clip does not guarantee applicability.

eCoupon

Expires: 01/01/0001

SAVE $1.50

12 ct only

Offer valid on belVita Breakfast Biscuits for any variety, 12 ct only. This purchase cannot be combined with coupons for the same product. Limited coupons available. Coupon clip does not guarantee applicability.