Spicy Pork Roast

Yield: 8 - 10 servings

Ingredients

1 teaspoon salt

1 teaspoon ground ginger

1/2 teaspoon nutmeg

1/2 teaspoon cinnamon

4-5 lbs. rolled pork loin roast

Add To

Directions:

Combine salt, ginger, nutmeg and cinnamon; rub into roast. Place roast, fat side up, on a rack in a shallow baking pan. Bake, uncovered, at 325 degrees for 2 - 2 1/2 hours or until meat thermometer reads 160 degrees. Cover and let stand 15 minutes before slicing.

Please note that some ingredients and brands may not be available in every store.

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