Spiced Apples

Yield: 4 servings

Ingredients

1/4 cup honey

1/2 cup water

1 tablespoon lemon juice

1/4 teaspoon ground ginger

1/4 teaspoon nutmeg

1/4 teaspoon cinnamon

2 medium apples, peeled, cored and sliced

Add To

Directions:

In a medium skillet, combine the first six ingredients; bring to a boil. Reduce heat and simmer uncovered, until slightly thickened. Add the apples; simmer, uncovered, until the apples are just tender, stirring gently. Serve warm.

Please note that some ingredients and brands may not be available in every store.

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