Slow Cooker Chunky Hot Apple Sauce

Customer Rating: 4.5

2 Ratings 1 Comment

Yield: 5 cups

Ingredients

10 large tart apples, peeled and cut into chunks

1 cup sugar

1/2 cup water

1 teaspoon cinnamon

Add To

Directions:

Combine apples, sugar, water and cinnamon in slow cooker; stir gently. Cover and cook on low for 6 - 8 hours or until apples are tender. This makes an excellent side dish for pork entrees.

Please note that some ingredients and brands may not be available in every store.

Customer Comments

Terri B New Kensington, PA

“I use honey crisp apples and you don't need sugar, just water and cinnamon.”

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