Havarti Cheese Ball

Yield: 28 servings

Preparation Time: 15 minutes; Chill Time: 2 hours

Ingredients

8 oz. cream cheese, softened

2 oz. shredded Havarti cheese

1/3 cup crumbled feta cheese

1 tablespoon milk

1/4 teaspoon dried oregano leaves

2 finely chopped green onions

1/3 cup chopped pecans

Add To

Directions:

Beat all ingredients except nuts in medium bowl with electric mixer until blended and fluffy.

Cover and refrigerate about 2 hours or until firm enough to shape. Shape mixture into a ball; roll in nuts. Chill until serving time. Serve with crackers.

Please note that some ingredients and brands may not be available in every store.

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