Fruit-Stuffed Pork Loin

Yield: Makes 12 servings

Ingredients

1 boneless pork loin, about 3 lbs., butterflied

salt

pepper

1/2 teaspoon cinnamon

1/2 teaspoon thyme

2 scallions, chopped

3/4 cup fresh bread crumbs

1/2 cup dried cranberries

1/2 cup dried apricots

1/2 cup golden raisins

3/4 cup port wine, divided

1 cup apple juice

1/2 cup apricot preserves

Add To

Directions:

Heat oven to 350 F.

Open pork flat on work surface. Season with salt and pepper; rub cinnamon and thyme into pork.

Combine scallions, bread crumbs, fruit and 1/4 cup wine. Spread over pork. Roll and tie to secure. Place on rack and set in roasting pan; add juice to pan. Roast 35 minutes. Bring preserves, pan juices and remaining wine to a boil; pour over pork; roast 15 minutes longer.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Recipes

eCoupon

Expires: 04/14/2025

SAVE $1.00

see offer details

Offer valid on Ozium Air Sanitizer for select varieties, 8oz only. Offer includes the following: �Original �Country Fresh �Vanilla This purchase cannot be combined with coupons for the same product. Limited coupons available. Coupon clip does not guarantee applicability.

eCoupon NEW!

Expires: 05/31/2025

SAVE $0.50

3oz only

Offer valid on "I and love and you" Feed Meow Pouch for any variety, 3oz only. This purchase cannot be combined with coupons for the same product Limited coupons available. Coupon clip does not guarantee applicability.