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Cheesy Green Bean Casserole

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Yield: 10 servings

Preparation Time: and Active Time: 20 min; Total: 55 min

Ingredients

Directions:

Prepare green beans according to package directions; drain.

Meanwhile, in large skillet, melt butter over medium-high heat. Add onions and mushrooms; salt and pepper to taste. Saute until onions are soft and all liquid has evaporated from mushrooms.

Reduce heat to medium-low; add soup, cheese and sour cream, stirring until cheese has melted. Mix in green beans and half the fried onions.

Transfer to a greased 13x9-inch baking dish. Bake, uncovered, in a preheated 350 degree F oven 30 minutes or until bubbly, stirring halfway through. Sprinkle remaining fried onions on top; continue baking 5 minutes or until golden brown.

Recipe and photo used with permission from Essential Everyday

Please note that some ingredients and brands may not be available in every store.

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SHOP 'n SAVE Recipes

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