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Image for Recipe Star Ranch Angus Beef Ribeye Steak with Herb Crust

Star Ranch Angus Beef Ribeye Steak with Herb Crust

Yield: 4 servings

Preparation Time: 10 min; Cook: 11-14 min



Combine rub ingredients; press evenly onto beef steaks.

Place steaks on grid over medium, ash-covered coals. Grill, uncovered, 11 to 14 minutes (over medium heat on preheated gas grill, covered, 9 to 14 minutes) for medium rare (145 degrees F) to medium (160 degrees F) doneness, turning occasionally.

Season steaks with salt.

Serving suggestions: Steamed broccoli, fresh tomato, mozzarella and basil salad

Tyson Fresh Meats, Inc. Star Ranch Angus Photography 12/03/10
NCBA recipe used to create this recipe - Garden Herb Top Loin Steaks

Please note that some ingredients and brands may not be available in every store.

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