Heartland Barbecued Pork Chops

Customer Rating: 3

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Yield: Serves 4

Ingredients

4 pork chops, bone-in or boneless, about 1-1/4 inch thick

1/2 cup bottled barbecue sauce

1/3 cup honey

1 Tablespoon Worcestershire sauce

1 teaspoon prepared mustard

Dash hot pepper sauce

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Nutrition Facts

Yield: Serves 4

Approximate Nutrient Content per serving:

Calories: 371

Calories From Fat: 99

Total Fat: 11g

Cholesterol: 104mg

Sodium: 382mg

Protein: 39g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

For sauce, mix all ingredients except pork chops together in a small bowl.

Place pork chops over direct heat above medium-hot coals. Grill chops for about 4-5 minutes, until nicely browned on one side; turn and brush liberally with sauce. Grill for 4-5 minutes more; turn and brush with more sauce. Grill for a few minutes more, turning and brushing with sauce. Discard any leftover sauce. Serve chops immediately.

Courtesy of the National Pork Board

Please note that some ingredients and brands may not be available in every store.

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